Priya Sharma

Position :

Vegetarian Chef

Culinary Style :

Indian Vegetarian

Information

Priya Sharma specializes in Indian vegetarian cuisine, creating flavorful dishes that celebrate the diversity of plant-based cooking. Her commitment to sustainability and healthy eating has garnered a loyal following.

Skills

Spice Blending: Expert in using spices to enhance flavors. Vegetable Preparation: Creative in transforming vegetables into stunning dishes. Nutrition Knowledge: Informed about dietary needs and healthy cooking practices.

Experience

Current Position: Chef Owner of [Vegetarian Restaurant], Los Angeles Previous Positions: Sous Chef at [Vegan Café], San Francisco Culinary Instructor at [Community College], Delhi

Available Times

Monday - Friday 11:00 AM to 11:00 PM

Oreder now

Popular Items

Whimsical Waffle Stack

Experience a delightful twist on a classic with our Stuffed Chicken Breasts, featuring tender chicken fillets filled with a savory blend of ingredient...

$ 29.99

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Serenade of the Sea Pasta

Experience the rich and aromatic flavors of our Thai Red Curry with Tofu, where creamy coconut milk meets a medley of fresh vegetables and hearty tofu...

$ 24.99

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Sunset Glaze Salmon

Experience the rich and aromatic flavors of our Thai Red Curry with Tofu, where creamy coconut milk meets a medley of fresh vegetables and hearty tofu...

$ 29.99

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